2024 James Beard Award Semi-finalist
“The awards recognize exceptional talent and achievement in the culinary arts, hospitality, media, and broader food system, as well as a demonstrated commitment to racial and gender equity, community, sustainability, and a culture where all can thrive.”
2023 James Beard Awards Semi-finalist
“The James Beard Foundation’s Restaurant and Chef Awards—established in 1990 and first awarded in 1991—are one of five separate recognition programs of the Awards. The 2023 Restaurant and Chef Semifinalists are recognized across 23 categories.”
Number 4 restaurant in texas
“To determine the Top 100 Places to Eat in Texas in 2023, we identified businesses in the restaurants category on Yelp, then ranked those spots using a number of factors including the total volume and ratings of reviews between January 1, 2021 and May 1, 2023.”
the 15 essential san antonio restaurants
“Curry Boys seamlessly pairs two distinct cuisines with dishes like the brisket smoke show — tender slices of smoked brisket slathered with green curry and served over a bed of rice and potatoes.”
thailand meets texas at curry boys bbq
“The flavors of Ho and Wen’s Thai curries, including garlic, lemongrass, coconut milk and cilantro, provide a perfect complement to the smoky, peppery richness of Samia’s classic Central Texas brisket and other meats.”
Expertly Marries Texas ’Cue With Southeast Asian Flavors
“Green and yellow curries and house-made chili oil accompany the smoked meats at this exciting San Antonio joint.”
barbecue and curry are a kind of dream team
“Both Pinch Boil House and South BBQ & Kitchen make some of the city’s most solid and reliable food, the former specializing in Vietnamese seafood boils and the latter knocking out Texas-class brisket with innovative sides.”
Asian curry and Texas BBQ fusion restaurant a pandemic hit
“Andrea Day reports how two restaurants joined forces to combine different cuisines and create a smashing success during the pandemic. She joins ‘The News with Shepard Smith’ to discuss.”
CNBC
The Best to-go dishes in texas
"Here, Southeast Asian flavors team up with South Texas barbecue, a marriage made in heaven, nirvana, or your preferred version of the afterlife."
The 11 most exciting new restaurants in san antonio
“Dive into the eatery’s brisket curry bowl — smoked Texas brisket with complex green curry, jasmine rice, cilantro and fried shallots — and the fusion suddenly makes delicious sense. The new concept from the boys behind Pinch Boil House and South BBQ is a harmony of fresh ingredients, fun attitudes, casual atmosphere and, yes, expertly prepared brisket"